Mark Liam Piggott

“Sweden is often overlooked as a holiday destination by Brits due to lazy misconceptions about the Scandinavian weather and prices. Yet Swedish summers are arguably more predictable than our own, with average temperatures in the low 20s throughout June, July and August and the food, whether dining at a seaside café or grand hotel, is almost invariably of excellent quality, using local produce, and at prices similar to those back home…”

Read my latest travel piece in The Spectator here.